Cooked spinach with or without Indian cheese cubed cooked in mild spiced and herbs. Served with long grain basmati rice and mint chutney.
Paneer Makhni
14.95
Cheese cubes, onions, pepper, and tomatoes cooked with herbs in makhani sauce. Served with long grain basmati rice and mint chutney.
Chana Masala
13.95
Chickpeas and diced potatoes cooked in Punjabi style. Served with long grain basmati rice and mint chutney.
Dal Makhani
12.95
Slow simmered lentils sauteed in butter with garlic, ginger, and tomatoes. Served with long grain basmati rice and mint chutney.
Vegetable Navratan Korma
13.95
Garden veggies cooked in a light cream sauce and a blend of spices sprinkled with nuts. Served with long grain basmati rice and mint chutney.
Matar Paneer
13.95
Green peas with Indian cheese cooked in a mildly spiced sauce. Served with long grain basmati rice and mint chutney.
Vegetable Biryani
14.95
Basmati rice steam cooked with garden vegetables and sprinkled with nuts. Served with long grain basmati rice and mint chutney.
Vegetable Masala
13.95
Mixed vegetables cooked in a spiced tomato and cream sauce. Served with long grain basmati rice and mint chutney.
Kofta Lajawab
14.95
Mixed veggies and paneer balls served in a spiced tomato and cream sauce with long grain basmati rice and mint chutney.
Eggplant Bartha
13.95
A whole eggplant baked in clay oven, then mashed and sauteed with garlic, onions, and tomatoes. Served with long grain basmati rice and mint chutney.
Aloo Gobhi
13.95
Potatoes and cauliflower sauteed with ginger, tomato, and cream sauce. Served with long grain basmati rice and mint chutney.
Vegetable Vindaloo
13.95
Garden vegetables cooked in a tangy hot curry sauce. Served with long grain basmati rice and mint chutney.
Sabji Palak
13.95
Mixed vegetables cooked with spiced spinach and herbs. Served with long grain basmati rice and mint chutney.
Aloo Palak
13.95
Potatoes cooked with spiced spinach and herbs. Served with long grain basmati rice and mint chutney.
Paneer Krahi
14.95
Cheese cubes sauteed in a wok with onions, peppers, tomatoes, ginger, garlic, and herbs. Served with long grain basmati rice and mint chutney.
Bhindi Masala
13.95
Baby okra sauteed with onion, pepper, tomatoes, and spices. Served with long grain basmati rice and mint chutney.
Matar Aloo
13.95
Green peas with potatoes cooked in a mildly spiced sauce. Served with long grain basmati rice and mint chutney.
Aloo Baingan
13.95
Potatoes and eggplant sauteed with herbs, spices, and mustard seeds. Served with long grain basmati rice and mint chutney.
Aloo Bhaji
13.95
Potatoes sauteed with herbs, spices, and mustard seeds. Served with long grain basmati rice and mint chutney.
Vegetable Patia
13.95
Veggies cooked with sweet and sour mangoes, spices, and herbs with a touch of ginger. Served with long grain basmati rice and mint chutney.
Mushroom Broccoli Karahi
13.95
Mushrooms and broccoli sauteed in a wok with onions, bell peppers, tomato, ginger, garlic, and herbs. Served with long grain basmati rice and mint chutney.
Lunch Hours:
Mon - Fri 11:30am - 2:30pm ~
Sat & Sun 12pm - 3pm
Dinner Hours:
Sun - Thu 5pm - 10pm ~
Fri & Sat 5pm - 10:30pm
20910 Torrence Chapel Rd.
Cornelius, NC 28031
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